PAA TechnologyAlternative to Residual Chemistries
BioSafe’s Activated Peroxygen Chemistry (PAA) has revolutionized agricultural disease control by providing unique plant pathogen controls.
PAA is a highly stable chemical technology utilizing hydrogen peroxide, peroxyacetic acid, and proprietary stabilizers and buffers.
The precise combination of these chemistries provides an extremely powerful broad-spectrum bactericide/fungicide.
- Active Ingredients:
- Mode of Action:
Oxidation — Electron Scavengers
OMRI supports organic integrity by developing clear information and guidance about materials, so that producers know which products are appropriate for organic operations. OMRI is a nonprofit organization that provides an independent review of products that are intended for use in certified organic production and processing.Learn more about OMRI
Our products are not only effective at eliminating disease, but several BioSafe Systems’ products are registered as Organic Input material in the state of CA for organic production.
Biobased products are derived from plants and other renewable agricultural, marine, and forestry materials. Biobased products provide an alternative to conventional petroleum-derived products and include a diverse range of offerings.
Developed by a team of scientists, industry experts and key industry stakeholders, NSF/ANSI sets health effects criteria for water treatment. The NSF mark, well respected by public health officials and drinking water utilities, is recognized worldwide as a symbol of product quality and integrity.
For over 20-years, BioSafe Systems has been working hard to support the American farmer with their mission to manufacture sustainable and effective disease control solutions.
NSF International is accredited by the Occupational Safety and Health Administration (osha.gov), the Standards Council of Canada (SCC) (scc.ca), the American National Standards Institute (ANSI) and the International Accreditation Service (iasonline.org). NSF laboratories worldwide are ISO/IEC 17025 accredited for testing and calibration and the Ann Arbor location is an OSHA Nationally Recognized Testing Laboratory.
Kosher certification is a process by which a company ensures that their food is kosher, or in other words, fit for consumption by observant Jews.