StorOx® 2.0

Bactericide / Fungicide

StorOx 2.0 is a versatile post harvest tool that extends shelf life and reduces spoilage of stored crops. A chlorine alternative, StorOx 2.0 leaves no residues. Use StorOx 2.0 in all packing shed and post harvest applications to kill bacteria, fungi, and their spores, which cause premature decay.

  • Active Ingredients Hydrogen Peroxide Peroxyacetic Acid
  • Certifications OMRI Listed cRc Kosher Certified
Potatoes being sorted out for storage